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Good coffee starts with beans. Coffee beans that are very popular with baristas.

Good coffee starts with beans. Coffee beans that are very popular with baristas.

Whether a cup of coffee tastes pure or not is closely related to its origin. Good coffee beans are the key to determining the flavor of coffee. And every baristas will have their own favorite coffee love, or fall in love with a certain flavor of coffee beans, or love a certain color and aroma, or just the place where they are produced attracts them. Of course, no matter what kind of coffee beans are, there is no good way to bake them.

2015-09-18
The bright sour taste of Xidamohara and Yega Xuefei in the coffee-producing areas of Ethiopia is becoming popular.

The bright sour taste of Xidamohara and Yega Xuefei in the coffee-producing areas of Ethiopia is becoming popular.

The coffee-producing region of Ethiopia is divided into east and west parts by the East African Rift Valley, with lakes, volcanoes, lowlands, plateaus and woodlands interlaced, each evolving. Ethiopia has the most diverse coffee ecosystem in the world (forest coffee, semi-forest coffee, pastoral coffee and plantation coffee), which also preserves its rich Arabica genes. The eastern half is mostly plateaus, coffee beans.

2016-07-04
Performance comparison of the most popular capsule Coffee Machine at present

Performance comparison of the most popular capsule Coffee Machine at present

Tencent Home Telecom (translated: Lotus) coffee is a very popular drink around the world, and there are many forms of coffee, the simplest form is instant brewing coffee, while users who pursue quality may choose expensive coffee machines to cook it themselves. But obviously, for busy urbanites, they don't spend much time on how to make a delicious and beautiful fancy coffee.

2015-05-12
Coffee and gourmet popular

Coffee and gourmet popular "mix"

Yunnan Coffee (Tiebika) + GO-DIVA Caramel Chocolate We all know Yunnan small Coffee, of which the most famous category is Tibika. Tibica can smell a strong sweetness when it is moderately baked. Through the operation in the siphon pot, Tiebika tastes clear and clean at the entrance, with a prominent fruity flavor but a slightly grassy flavor, but does not affect the overall taste, but gives people a good taste.

2014-05-28
Ethiopian coffee beans are the most popular coffee beans in Ethiopia.

Ethiopian coffee beans are the most popular coffee beans in Ethiopia.

Ethiopia can find a variety of coffee cultivation methods: from wild coffee groves and semi-developed land, to small plots of traditional management, to modern plantations. About 50 percent of coffee is grown at altitudes of more than 1500 meters. Harrar coffee is the highest coffee grown in Ethiopia. Hara coffee can be divided into long coffee

2016-05-05
Korean coffee has a relatively high risk of expansion by joining.

Korean coffee has a relatively high risk of expansion by joining.

Korean cafes are expanding and landing on a large scale with the "fan economy" driven by Korean TV dramas and Korean waves. However, Wang Zhendong, president of the coffee industry association of the Shanghai Food Association, is vigilant. "Korean coffee brands are very young and have a short time to enter the mainland market, but they are expanding very fast, like a wave of Korean waves." "he thinks Korean cafes are more like once popular desktop cafes."

2015-01-26
Basic knowledge of roasting characteristic Coffee in cities around the World

Basic knowledge of roasting characteristic Coffee in cities around the World

Cities all over the world have their preference for frying and baking. In Tokyo, high-roast is more popular, but slowly tends to be deep. As for Kansai, deep-frying has been more popular in the past. New York, like its name, generally prefers city roast, but because it is inhabited by different races, it also sells different kinds of people.

2015-06-06
High-end coffee is popular in South Korea and Brazil coffee merchants are optimistic about the market opportunities.

High-end coffee is popular in South Korea and Brazil coffee merchants are optimistic about the market opportunities.

South Korea is the fastest-growing Arabica coffee market in Asia, attracting the attention of Brazilian coffee bean exporters.

2014-06-05
Coffee culture common sense skillfully seizes the popular Turkish coffee

Coffee culture common sense skillfully seizes the popular Turkish coffee

Coffee in the ancient Middle East, like a legendary myth in the Thousand and One Nights, like a veiled girl with a thousand faces, can help to get close to God, but also to wash away sadness. Speaking of coffee, you can't mention Turkish coffee in the Middle East, because whether from the Muslim or Christian standpoint, coffee originated in the distant and mysterious Middle East. 13th to 15th century, in the long

2015-02-07
Coffee and gourmet popular

Coffee and gourmet popular "mix"

Yunnan Coffee (Tiebika) + GO-DIVA Caramel Chocolate We all know Yunnan small Coffee, of which the most famous category is Tibika. Tibica can smell a strong sweetness when it is moderately baked. Through the operation in the siphon pot, Tiebika tastes clear and clean at the entrance, with a prominent fruity flavor but a slightly grassy flavor, but does not affect the overall taste, but gives people a good taste.

2015-06-19
General knowledge of coffee roasting characteristics of roasting in cities around the world

General knowledge of coffee roasting characteristics of roasting in cities around the world

Cities all over the world have their preference for frying and baking. In Tokyo, high-roast is more popular, but slowly tends to be deep. As for Kansai, deep-frying has been more popular in the past. New York, like its name, generally prefers city roast, but because it is inhabited by different races, it also sells different kinds of people.

2014-11-17
The origin of Kenyan coffee popular African coffee beans

The origin of Kenyan coffee popular African coffee beans

Kenyan Coffee, the origin editor, entered Kenya in the 19th century, when Ethiopian coffee drinks were imported to Kenya through South Yemen. But it was not until the early 20th century that the bourbon was introduced by the St. Austen Mission (St.AustinMission). Kenyan coffee is mostly grown at an altitude of 1500m, 2100m, and is harvested twice a year. To ensure that only ripe berries

2016-04-28
Japan's super popular Kato coffee shop launches in China.

Japan's super popular Kato coffee shop launches in China.

In the Rakuten market, which ranks first in online shopping in Japan, Kato coffee shop has won the best store award for nine years in a row, and has been praised by many people as the most advanced and delicious coffee expert. Today, Kato Cafe has landed in China for the first time and officially settled in the Japan Pavilion at UnionPay online mall. Kato Coffee hopes to send the really delicious coffee to more Chinese friends through cooperation with UnionPay online.

2014-04-27
The types and characteristics of coffee beans Why is coffee so popular?

The types and characteristics of coffee beans Why is coffee so popular?

The elegant and soft Viennese Coffee was invented by a coachman named Ein Shubner. Perhaps for this reason, today, Viennese Coffee is occasionally called an one-headed carriage. Viennese coffee is made a bit like American mocha coffee. First sprinkle a thin layer of sugar or rock sugar on the bottom of the hot and humid coffee cup, then pour it into the cup and pour it into the cup.

2016-05-26
Cities all over the world have their own preference for baking.

Cities all over the world have their own preference for baking.

Cities all over the world have their preference for frying and baking. In Tokyo, high-roast is more popular, but slowly tends to be deep. As for Kansai, deep-frying has been more popular in the past. New York, like its name, generally prefers city roast, but because it is inhabited by different races, it also sells different kinds of people.

2015-09-21
Basic knowledge of boutique coffee the roasting characteristics of cities in the world

Basic knowledge of boutique coffee the roasting characteristics of cities in the world

Cities all over the world have their preference for frying and baking. In Tokyo, high-roast is more popular, but slowly tends to be deep. As for Kansai, deep-frying has been more popular in the past. New York, like its name, generally prefers city roast, but because it is inhabited by different races, it also sells different kinds of people.

2014-12-10
High-quality coffee from countries with popular science

High-quality coffee from countries with popular science

The United States is the country that consumes the most high-quality coffee in the world, especially American-style high-quality coffee brewed from lightly roasted high-quality coffee beans.

2014-06-13
Lactic acid fermentation treated coffee about the recently popular red wine treated coffee

Lactic acid fermentation treated coffee about the recently popular red wine treated coffee

Colombian red wine treatment at present, among all the coffee producing areas on the earth, very few red wine-like treatments have been successfully tested. After years of testing, this treatment has finally been able to control the acidic structure of coffee. Fermented coffee similar to red wine treatment greatly enhances the sweetness, cleanliness and multi-level complex and elegant acidity of the coffee. This way of fermentation

2016-04-16
It is popular in Canada to pay strangers for coffee

It is popular in Canada to pay strangers for coffee

In Canada, since a kind-hearted man paid for 500 cups of coffee for strangers, the country seems to be blowing generously, and many people have followed suit. As a result, donations from disabled children have also suddenly increased. Last week, a man in his early twenties walked into a fast-food restaurant in Edmonton and anonymously bought 500 cups of standby coffee, paying $860 for the guests behind.

2014-04-27
80% of Koreans drink more than 2 cups of coffee a day. It is popular to brew coffee at home.

80% of Koreans drink more than 2 cups of coffee a day. It is popular to brew coffee at home.

According to the Korean Coffee White Paper released by the Seoul Coffee Show, South Korea's largest coffee fair, 76 percent of Koreans drink more than two cups of coffee a day, and seven out of every 10 Koreans make coffee at home. The Seoul Coffee Show surveyed 1076 business people and viewers who participated in the Seoul Coffee Show and the World Coffee leaders Forum last year. Before being

2016-09-09
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